Recipes

We make cooking with capers easy and delicious demonstrating how versatile and lovable this specialty is! Genuine Italian capers are born on the arid soils and under the torrid sun of the “Black Pearl of the Mediterranean”. We unveil the treasures of the Italian Mediterranean organic products defined by an intense green of the leaves and white or pink flowers.

Recipes using capers are focused on flavour and uniqueness of each dish with their flavours that speak to spirit and soul: iconic fruit of the territory sculpted by the heat and the wind, each caper is able to transmit the typical Pantelleria flavours, obtaining prestigious roles in many recipes.

Whether you choose our amazing capers or caper powder, there are no limits to the use of Pantelleria products in the best recipes with capers: whether it's a simple salad, the typical Sicilian Caponata or any other dish, the taste of the caper it is capable of giving unique and memorable flavour.

Discover all recipes using capers to unleash your imagination! Let yourself be inspired by our other specialties too! Try the scent of our oregano or amaze your guests with our caper and anchovy sauces well as delicious sun-dried tomato and caper paté!

Explore excellence of cooking capers with best recipes from Pantelleria: enjoy the flavours of our fascinating and wonderful land!

Strawberry tree plum cake

Thursday 2 May 2024

The Plum Cake with strawberry tree jam and lavender is a delicious creation that enchants both young and adult palates.

- Charmen -

Chinese focaccia with crunchy capers

Wednesday 8 November 2023

The real name is Cong You Bing and it looks a lot like a focaccia, the origin of the recipe is Chinese and we made it "pantelleria style" with the use of our crunchy capers

- Charmen -

Crêpes with Brie cheese and Zibibbo grape elixir

Monday 25 September 2023

Do you want to surprise your friends with a tasty snack or an alternative starter? Take a look at the recipe for Crêpes with Brie and Zibibbo grape elixir.

- Charmen -

Salted butter flavored with capers

Wednesday 26 July 2023

Butter has always been an indispensable ingredient in the kitchen, used to enrich and give flavor to our favorite dishes. Although it is easily available in supermarkets, making butter at home is a gratifying and satisfying experience that allows you to enjoy a fresh, genuine product free from additives or preservatives. In collaboration with the friends of Charmen we offer you the caper flavored butter

- Charmen -

Cakes with Yogurt and Orange Marmalade

Tuesday 18 July 2023

Yogurt cakes with orange marmalade are a fresh and light dessert, perfect for hot summer days.

- Charmen -

Sicilian couscous salad

Monday 10 July 2023

A perfect cold dish to prepare the night before and to take to the sea, by boat or to the mountains.

- Charmen -

Insalata di Verdure Marinate al Patè di Capperi con Frittelle di Ricotta

Saturday 27 May 2023

Ingredienti per 4 persone Per le frittelle di ricotta 250 g di ricotta vaccina 40 g di capperi biologici in olio extra vergine d’oliva 2 cuc...

- Gianfranco Allari -

Zucchini and Caper Leaves meatloaf

Saturday 20 May 2023


- Gianfranco Allari -

Scallops with Asparagus, Capers and Almonds

Saturday 13 May 2023

Ingredients for 4 people:12 scallop nuts16 green asparagus (about 500g)60 g of centrifuge butter40 g of peeled almonds40 g of Pantelleria IGP capers w...

- Gianfranco Allari -

Girelle with Zibibbo Raisins

Monday 17 April 2023

Girelle with Zibibbo raisins are an easy-to-prepare brioche that will give your palate a riot of different sensations. With these doses there are abo...

- Charmen -

LAMB CHOPS WITH AROMATIC CAPER BERIES BUTTER AND BEET SALAD

Saturday 1 April 2023

Ingredients for 4 people 16 lamb chops 1 clove of garlic Thyme, rosemary, bay leaf Peppercorns and Juniper 1 glass of dry white wine salt   Fo...

- Gianfranco Allari -

Plumcake with orange marmalade

Saturday 25 March 2023

Ingredients for a mold about 24x10: 4 eggs 180 g of 00 flour 140 g of cane sugar 100 of soft butter 100 of yogurt 250 of orange marmalade 50 of...

- Gianfranco Allari -

Viewed 55 of 55 recipes

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