Recipes

We make cooking with capers easy and delicious demonstrating how versatile and lovable this specialty is! Genuine Italian capers are born on the arid soils and under the torrid sun of the “Black Pearl of the Mediterranean”. We unveil the treasures of the Italian Mediterranean organic products defined by an intense green of the leaves and white or pink flowers.

Recipes using capers are focused on flavour and uniqueness of each dish with their flavours that speak to spirit and soul: iconic fruit of the territory sculpted by the heat and the wind, each caper is able to transmit the typical Pantelleria flavours, obtaining prestigious roles in many recipes.

Whether you choose our amazing capers or caper powder, there are no limits to the use of Pantelleria products in the best recipes with capers: whether it's a simple salad, the typical Sicilian Caponata or any other dish, the taste of the caper it is capable of giving unique and memorable flavour.

Discover all recipes using capers to unleash your imagination! Let yourself be inspired by our other specialties too! Try the scent of our oregano or amaze your guests with our caper and anchovy sauces well as delicious sun-dried tomato and caper paté!

Explore excellence of cooking capers with best recipes from Pantelleria: enjoy the flavours of our fascinating and wonderful land!

Tomato and Bread Salad with Capers and Anchovies Sauce

Tuesday 21 June 2022

Summer course to be enjoyed looking at the sea or dreaming of unforgettable sunsets

- Gianfranco Allari -

Gnocchetti with Dried Tomato Patè and Aubergine Cream

Tuesday 7 June 2022

Ingredients for 4 people: For dumplings 200 g of breadcrumbs 130 g of flour 00 type 100 g of dried tomato paste Warm water 4 tablespoons of extr...

- Gianfranco Allari -

Fusilli pasta with swordfish and caper and almond pesto

Sunday 29 May 2022

Let's continue with summer dishes... Have a look at this easy and quick to prepare fusilli pasta.

- Gianfranco Allari -

LENTILS AND PRAWNS SALAD WITH CAPER AND YOGURT SAUCE

Saturday 21 May 2022

A good and fresh summer salad!

- Gianfranco Allari -

Baked Peppers Capers and Meatballs

Saturday 14 May 2022

A perfect course to be enjoyed even warm and as a filling for a super sandwich, perhaps enriching it with a generous spread of sun-dried tomato and caper pate.

- Gianfranco Allari -

Peppers with Capers and Olives

Friday 6 May 2022

Here is the new recipe by Chef Allari, it is a sautéed peppers with capers in vinegar, olives and zibibbo grapes.
A sort of caponata where the sour note is given by the capers and the zucherina note by the grape grain. To complete a handful of almonds that give a crunchy note and a touch of flavor with pecorino.
Also excellent as a side dish to be served combined with a grilled meat.

- Gianfranco Allari -

Spaghetti Tomatoes, Olives and Capers

Saturday 23 April 2022

Oggi insieme allo Chef Allari vi proponiamo un primo gustoso e facile da preparare!

- Gianfranco Allari -

Boiled Eggs Mayonnaise and Capers

Thursday 14 April 2022

Holy Easter is coming how not to offer you a recipe based on Eggs

- Gianfranco Allari -

Breadsticks with Pantelleria flavors

Monday 4 April 2022

Surprise your friends with Pantelleria flavors breadsticks!

- Gianfranco Allari -

SALMON WITH TOMATOES AND CAPERS

Tuesday 22 March 2022

Salmon with tomatoes and capers... Delicious!

- Gianfranco Allari -

CHICKEN ESCALOPES WITH CAPERS

Friday 11 March 2022

CHICKEN ESCALOPES WITH CAPERS

- Gianfranco Allari -

RIGATONI PASTA WITH CAPER AND OLIVE PASTE

Friday 4 March 2022

A main course to do at home. Nice and easy!

- Gianfranco Allari -

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